Don’t Throw That Away!
I’m sure we’ve all heard our own mother’s at one point chiding us for throwing away something that they felt was useful. I know I did and I know that I do it myself to my own kids. I’ve never lived...
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Amazing Taste
Let me share a word or two about a product I really love – Amazing Taste Seasoning Packets. Big flavor, little package, even smaller price. In these times when stretching your food dollar is a big...
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Cater Your Own Wedding and Save
It’s June and that means time for weddings! The Wedding Report.com estimates that the average wedding costs about $23,040, not including the cost of the engagement ring, honeymoon, wedding planner or...
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Great Recipes for Camping at Home
This summer, many of us are opting to stay home and vacation rather than spend the money to go somewhere out-of-town. If your family is one of those that has decided to ”stay-cation” this summer, don’t...
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Frozen Puff Pastry
Here is a fast and simple recipe that is not made from scratch, but it will delight your family everytime. Raspberry Napolean 1 package (17 1/4 oz) frozen puff pastry, thawed 1 cup cold milk 1 package...
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Is Buying Organic Food Worth the Cost?
A recent survey conducted by The Bureau of Labor Statistics reveals that the average North American family spends approximately 12.6% of their weekly income on groceries. Most people realize the...
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Top 5 Recipes With Great Leftovers: Making New Meals From Leftovers
A time and cost saving way of cooking is to reuse your leftovers from previous days. Putting cooked chicken on salads for lunch is only one of the many ways of remaking a meal. The best leftovers are...
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10 Foods You Can Still Eat Safely Past the Due Date
In tough times, it’s difficult to justify throwing away food that might still be worth eating—despite the “best before” date on the package. Raw chicken that’s expired is one thing, but that jar of...
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10 Lunches You Can Make Ahead for the Week
It’s a wonder how much we can pack into a work week! Limited time is often why we hardly have time for healthy eating. However, a nutritious and delicious lunch is vital if you expect to get everything...
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The Most Mouthwatering Meatloaf Recipes
In the early 1980s, my mom established “Meatloaf Mondays,” and we could expect the comfort food classic to hit our table at the start of the week and reappear sliced on sandwiches, mixed into a veggie...
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Chill Out: Iced Coffees for Summer
In the muggy summer heat of a weekday morning, perhaps the last thing you want to do is brew a pot of hot, steamy pot of coffee. That’s perfectly alright, because iced coffee, or cold brewed coffee,...
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‘Tis the Season for Late Summer Canning
The best way to infuse a little summertime “relish” into your chilly fall and dreadful winter months is with homemade canned preserves—fresh from your own garden! In fact, you can preserve a seasonal...
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6 Top Grade After School Snacks
Tummies understandably come home hungry after a day of learning. Fuel and encourage that brainpower with these six after school snacks that will get mom and dad A+ grades in the kitchen. Your scholarly...
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6 Perfectly Pumpkin Recipes to Try this Fall
Don’t let all of that jack-o-lantern goodness go to waste! Stock up on pulpy, vitamin-packed pumpkin, squash, and gourd innards and stick it to these six perfectly seasonal dishes for fall… 1....
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Forget the Latte: 6 Delightfully Fall Pumpkin Spice Recipes
The autumn season is filled with brown sugar and spice (i.e., cinnamon, nutmeg and cloves) and everything nice…and a whole lot of pumpkin. Once the grey skies, shorter nights, and cooler temperatures...
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7 Wartime Recipes to Honor Our Veterans
This coming November 11, 2015 marks Veterans Day in the U.S. and Remembrance Day in Canada. Traditionally, both holidays pay honor to military personal and veterans who served in all wars. Pay tribute...
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Mmmm, 7 DIY Face Masks that Are Good Enough to Eat
Need a spa day stat, but don’t have the pocket money for pampering? Try one of these delicious DIY (do it yourself) face masks. No, we’re not suggesting that you gobble them up, actually, they’re meant...
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